<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
 <slims:resultInfo>
  <slims:modsResultNum>2400</slims:modsResultNum>
  <slims:modsResultPage>32</slims:modsResultPage>
  <slims:modsResultShowed>10</slims:modsResultShowed>
 </slims:resultInfo>
 <mods version="3.3" ID="7773">
  <titleInfo>
   <title>Sommelier urbano :</title>
   <subTitle>guia practica para el aficionado de los vinos. / Martin F. Embon</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Embon, Martin F.</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">9789502413266</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Buenos Aires</placeTerm>
    <publisher>Albatros</publisher>
    <dateIssued>2011.</dateIssued>
   </place>
  </originInfo>
  <slims:image>sommelier_urbano.png.png</slims:image>
 </mods>
 <mods version="3.3" ID="6555">
  <titleInfo>
   <title>Quimica de los alimentos /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Badui Dergal, Salvador</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Bourges Rodriguez, Hector</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Anzaldua Morales, Antonio</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">9684441525</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Mexico</placeTerm>
    <publisher>Alhambra</publisher>
    <dateIssued>[c1999].</dateIssued>
   </place>
  </originInfo>
  <slims:image>Badui_quimica_de_los_alimentos.jpg.jpg</slims:image>
 </mods>
 <mods version="3.3" ID="6435">
  <titleInfo>
   <title>Tratado de enologia :</title>
   <subTitle>microbiologia del vino / Pascal Ribereau Gayon , Denis Dubourdieu, Bernard Doneche</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Ribereau Gayon, Pascal</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Dubourdieu, Denis</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Doneche, Bernard</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Lonvaud, Aline</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">9505045727</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Buenos Aires</placeTerm>
    <publisher>Hemisferio Sur</publisher>
    <dateIssued>2003.</dateIssued>
   </place>
  </originInfo>
  <slims:image>ribereau-gayon-tratado-de-enologia-1.jpg.jpg</slims:image>
 </mods>
 <mods version="3.3" ID="6429">
  <titleInfo>
   <title>Tecnologia de los vinos blancos /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Gonzalez Salgueiro, Alfredo</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>De Rosa, Tullio</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Casp Vanaclocha, Ana</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">8471147009</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Madrid</placeTerm>
    <publisher>Mundi Prensa</publisher>
    <dateIssued>1997</dateIssued>
   </place>
  </originInfo>
  <slims:image>Tullio_de_rosa_T_blanco.jpg.jpg</slims:image>
 </mods>
 <mods version="3.3" ID="6436">
  <titleInfo>
   <title>Tratado de enologia :</title>
   <subTitle>quimica del vino estabilizacion y tratamientos / Pascal Ribereau Gayon , Yves Glories y Alain Maujean</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Ribereau Gayon, Pascal</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Dubourdieu, Denis</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Glories, Yves</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Maujean, Alain</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">9505045735</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Buenos Aires</placeTerm>
    <publisher>Hemisferio Sur</publisher>
    <dateIssued>2003</dateIssued>
   </place>
  </originInfo>
  <slims:image>ribereau-gayon-tratado-de-enologia-2.jpg.jpg</slims:image>
 </mods>
 <mods version="3.3" ID="7316">
  <titleInfo>
   <title>Tratado de enologia /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Hidalgo Togores, Jose</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">8484761193</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Espa</placeTerm>
    <publisher>Mundi Prensa</publisher>
    <dateIssued>2003</dateIssued>
   </place>
  </originInfo>
  <slims:image>togores1.jpg.jpg</slims:image>
 </mods>
 <mods version="3.3" ID="6423">
  <titleInfo>
   <title>Enologia practica :</title>
   <subTitle>conocimiento y elaboracion del vino / Emile Peynaud , Alfredo Gonzalez Salgueiro</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Peynaud, Emile</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Gonzalez Salgueiro, Alfredo</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">8471140594</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Madrid</placeTerm>
    <publisher>Mundi Prensa</publisher>
    <dateIssued>1977.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="6424">
  <titleInfo>
   <title>Enologia :</title>
   <subTitle>enfoques cientificos y tecnicos sobre la vid y el vino / Ildefenso Mareca Cortes</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Mareca Cortes, Ildefonso</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Madrid</placeTerm>
    <publisher>Alhambra</publisher>
    <dateIssued>1969.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="6425">
  <titleInfo>
   <title>Manual de plantas de pasteurizacion /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>The Society of Dairy Technology</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Tarragona Villas, Jose Maria</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Zaragoza</placeTerm>
    <publisher>Acribia</publisher>
    <dateIssued>1971.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="6426">
  <titleInfo>
   <title>Fabricacion de vinos /</title>
  </titleInfo>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Zaragoza</placeTerm>
    <publisher>Acribia</publisher>
    <dateIssued>1972</dateIssued>
   </place>
  </originInfo>
 </mods>
</modsCollection>
