<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
 <slims:resultInfo>
  <slims:modsResultNum>7</slims:modsResultNum>
  <slims:modsResultPage>1</slims:modsResultPage>
  <slims:modsResultShowed>10</slims:modsResultShowed>
 </slims:resultInfo>
 <mods version="3.3" ID="6822">
  <titleInfo>
   <title>Elaboracion de vinos :</title>
   <subTitle>seguridad calidad metodos; introduccion al HACCP y al control de los defectos. / Critt Hyginov...[et. al.]</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Hyginov, Critt</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Bruetschy, Alice</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Bove, Elisabeth</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Carton, Dominique</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Cuinier, Claude</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Vecino Soto, Concepcion</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">8420009288</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Zaragoza</placeTerm>
    <publisher>Acribia</publisher>
    <dateIssued>[200?]</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="7617">
  <titleInfo>
   <title>HACCP /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Mortimore, Sara</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Wallace, Carol</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">8420010359</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Zaragoza</placeTerm>
    <publisher>Acribia</publisher>
    <dateIssued>2004.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="7376">
  <titleInfo>
   <title>Haccp :</title>
   <subTitle>manual del auditor de calidad /  ASQ Food</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>ASQ Food</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">8420010103</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Zaragoza</placeTerm>
    <publisher>Acribia</publisher>
    <dateIssued>2003.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="7375">
  <titleInfo>
   <title>Calidad bromatologica y nutricional en alimentos /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Delfino, Ricardo</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Fanto de Grimaut, Silvia</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Delfino, Silvina</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">9874317302</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Cordoba (Argentina)</placeTerm>
    <publisher>Alfa Beta</publisher>
    <dateIssued>2000.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="7232">
  <titleInfo>
   <title>Procesos de elaboracion de alimentos y bebidas /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Sanchez Pineda de las Infantas, Maria Teresa</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">8489922896</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Madrid</placeTerm>
    <publisher>Mundi PrensaAntonio Madrid Vicente</publisher>
    <dateIssued>2003.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="7203">
  <titleInfo>
   <title>Haccp principles and applications /</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Pierson, Merle D.</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Corlett, Donald A.</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn">0442009895</identifier>
  <originInfo>
   <place>
    <placeTerm type="text">New York</placeTerm>
    <publisher>publicado por Van Nostrand Reinhold</publisher>
    <dateIssued>1992.</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="7164">
  <titleInfo>
   <title>Buenas practicas de manufactura de bodega :</title>
   <subTitle>Analisis de peligros y puntos criticos de control aplicados en bodega, norma IRAM 14104 - 2001 /  Secretaria de Agricultura Ganaderia y Pesca</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>Instituto Nacional de Vitivinicultura</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Secretaria de Agricultura Ganaderia y Pesca</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>Instituto Argentino de Normalizacion y Certificacion</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">sl.</placeTerm>
    <publisher>la secretaria</publisher>
    <dateIssued>2005.</dateIssued>
   </place>
  </originInfo>
 </mods>
</modsCollection>
