6
1
10
Manual del procesado de los alimentos
Brennan, James G.
Primary Author
mixed material
9788420010991
Zaragoza
Acribia
2008
descarga-_4_.jpg.jpg
Quimica y tecnologia del aceite de oliva /
Madrid Vicente, Antonio
Additional Author
Madrid Cenzano, Ana
Additional Author
Boskou, Dimitrios
Additional Author
mixed material
8489922063
Madrid
Antonio Madrid Vicente
1998.
Boskou.jpg.jpg
Procesamiento de aceitunas de mesa /
Consejo Oleicola Internacional
Additional Author
mixed material
Madrid
COI
[19-?]
Guia de aplicacion de buenas practicas de manufactura :
extraccion de aceite de oliva / Alfredo Nader...[et. al.]
Nader, Alfredo
Additional Author
Marginet Campos, Jose Luis
Additional Author
Rembado, Florencia Mabel
Additional Author
mixed material
[Argentina]
[s.n.]
[199?].
Refinacion de aceites y grasas para usos alimenticios /
Andersen, A. J. C.
Additional Author
Avila Monteso, C.
Additional Author
Blasi, Fernando
Additional Author
mixed material
Barcelona
Jose Monteso
1956.
Industrias de cereales y derivados /
Callejo Gonzalez, Maria Jesus
Additional Author
Badiola, Guillermo Rodriguez
Additional Author
Gil Gonzalez, Manuel
Additional Author
mixed material
8484760243
Madrid
Mundi Prensa
2002.