Tesis UCCuyo

La influencia de la cepa de levadura sobre los caracteres organolepticos en vinos de uva malbec : ensayo comparativo con 5 cepas de levaduras comerciales para vinos tintos

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Consulta solo en sala de lectura

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Availability

TF-00079

TF-00079

Tesinas

Available but not for loan - No se presta a domicilio

Detail Information

Series Title

Tesina de grado. Licenciatura en enología

Call Number

TF-00079

Publisher

Mendoza : Facultad Don Bosco UCCuyo., 2016

Collation

102 p.

Language

ISBN/ISSN

-

Classification

NONE

Content Type

Texto

Media Type

sin espesificar

Carrier Type

-

Edition

-

Subject(s)

ENOLOGIA
ANALISIS SENSORIAL
LEVADURAS VINICAS

Specific Detail Info

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Statement of Responsibility

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Other version/related

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