Senayan

  • Home
  • Information
  • News
  • Help
  • Libros
  • Tesis
  • Monografías
  • Biblioteca Digital
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
No image available for this title

Libro Papel

Higiene de la carne / Paul J. Brandly , George Migaki, Kenneth E. Taylor

Taylor, Kenneth E. - Personal Name; Migaki, George - Personal Name; Brandly, Paul J. - Personal Name;

Description Not Available


Availability
000508Available
Detail Information
Series Title
-
Call Number
664.929 B818
Publisher
Mexico : Compa., 1971.
Collation
773 p. : il.
Language
ISBN/ISSN
-
Classification
664.929
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
CARNE
PRODUCTOS DE LA CARNE
ADITIVOS
ENFERMEDADES ALIMENTARIAS
MAQUINARIA INDUSTRIA ALIMENTARIA
INFECCIONES POR NEMATODOS
INDUSTRIA DE LA CARNE
SACRIFICIO
Specific Detail Info
-
Statement of Responsibility
-
Other version/related

No other version available

File Attachment
No Data
Comments

You must be logged in to post a comment

Senayan
  • Information
  • Services
  • Librarian
  • Member Area

Quienes somos

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Don Bosco Argentina Don Bosco Argentina Norte

© 2026 — Adrian Arganaraz

Hecho con SLiMS
Seleccione una materia
  • Ciencias de la computacion
  • Filosofia & Psicologia
  • Religion
  • Ciencias Sociales
  • Lenguage
  • Ciencias Puras
  • Ciencias Aplicadas
  • Arte & Recreacion
  • Literatura
  • Historia & Geografia
Icons made by Freepik from www.flaticon.com
Advanced Search