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Image of Elaboración de aceitunas de mesa : incluyendo la norma de calidad y el análisis sensorial

Libro Papel

Elaboración de aceitunas de mesa : incluyendo la norma de calidad y el análisis sensorial

Madrid, Antonio - Personal Name;

Description Not Available


Availability
007045664.804 MADColección generalAvailable
Detail Information
Series Title
-
Call Number
664.804
Publisher
Madrid : AMV., 2018
Collation
239 p.
Language
Español
ISBN/ISSN
9788494891946
Classification
664.804
Content Type
Texto
Media Type
-
Carrier Type
-
Edition
1a. ed.
Subject(s)
OLIVO
ELABORACION DE ACEITUNAS DE MESA
VARIEDADES DE OLIVOS
ALTERACIONES DE ACEITUNAS
ANALISIS SENSORIAL DE ACEITUNAS
Specific Detail Info
-
Statement of Responsibility
-
Other version/related

No other version available

File Attachment
No Data
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