Libro Papel

Tecnologia de alimentos : procesos quimicos y fisicos en la preparacion de alimentos / Helen Charley

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Contiene bibliografia al final de cada capitulo

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Availability

005433

Available

Detail Information

Series Title

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Call Number

664.02 C478

Publisher

Mexico : Limusa., 2000.

Collation

767 p. : il.

Language

ISBN/ISSN

968-18-1953-5

Classification

664.02

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

ANALISIS ORGANOLEPTICO
PECTINAS
QUIMICA

Specific Detail Info

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Statement of Responsibility

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